Hungry yet?
Cooking influence
I am just a simple woman like you! I have always been passionate about cooking and feeding people around me with love. My interest in cooking started with my mom (She is an amazing cook doughhh😃). I remember when I was 11 years old my mom taught me how to make lentil soup. Her idea of teaching me how to cook was basically survival! But I took my cooking skills to another level by combining my mom’s recipes with today’s fast-food world and other cuisines. Yes, it is much more than just fast food! I will also explain how to eat for reasons, according to seasons and why it is important.
Sattva
Tamasa
Rajas
"The secret ingredient for food is love"
- Vegan Pizza (Easy peasy)
- Khichadi
- Vegan Garlic Bread
- Green Pancakes
- Sweet Potato & Beet Roots Patties
- Muthiya
- Carrot Bites